SPICY GARBANZO BEAN SOUP
(This is my current favorite soup!)
- 1 onion, chopped
- 2 potatoes, chopped
- 1 can garbanzo beans (chickpeas), drained
- 2 cans veggie broth
- 1 can diced tomatoes with liquid
- 1/2 cup parsley, chopped
- 1 tsp turmeric
- 1 tsp cumin
- 1/4 tsp pepper
- 1/2 tsp ginger
- 1/4 tsp cayenne
- juice of 2 lemons
- 1/4 cup cilantro, chopped
Braise onions in 1/4 cup broth or water. Add the rest of ingredients except lemon juice and cilantro. Cook till potatoes are tender. Then add cilantro and lemon juice. Serve!

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